Potato a global history /
Saved in:
| Main Author: | |
|---|---|
| Corporate Author: | |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
London :
Reaktion Books,
2011.
|
| Series: | Edible.
|
| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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MARC
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| 005 | 20171002062035.0 | ||
| 006 | m u | ||
| 007 | cr cn||||||||| | ||
| 008 | 120331s2011 enka sb 001 0 eng d | ||
| 020 | |z 9781861897992 | ||
| 020 | |z 9781861899972 (e-book) | ||
| 035 | |a (CaPaEBR)ebr10538346 | ||
| 035 | |a (OCoLC)787845172 | ||
| 040 | |a CaPaEBR |c CaPaEBR | ||
| 050 | 1 | 4 | |a SB211.P8 |b S65 2011eb |
| 100 | 1 | |a Smith, Andrew F. | |
| 245 | 1 | 0 | |a Potato |h [electronic resource] : |b a global history / |c Andrew F. Smith. |
| 260 | |a London : |b Reaktion Books, |c 2011. | ||
| 300 | |a 142 p. : |b ill. (some col.). | ||
| 490 | 1 | |a Edible | |
| 504 | |a Includes bibliographical references and index. | ||
| 533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2013. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 | |a Potatoes |x History. | |
| 650 | 0 | |a Potato products |x History. | |
| 650 | 0 | |a Cooking (Potatoes) | |
| 655 | 7 | |a Electronic books. |2 local | |
| 710 | 2 | |a ebrary, Inc. | |
| 830 | 0 | |a Edible. | |
| 856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10538346 |z An electronic book accessible through the World Wide Web; click to view |
| 908 | |a 170314 | ||
| 942 | 0 | 0 | |c EB |
| 999 | |c 135650 |d 135650 | ||