The Matthean community and the world an analysis of Matthew's food exchange /
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Main Author: | |
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Corporate Author: | |
Format: | Electronic eBook |
Language: | English |
Published: |
New York :
Peter Lang Pub.,
c2008.
|
Series: | Studies in biblical literature ;
v. 111. |
Subjects: | |
Online Access: | An electronic book accessible through the World Wide Web; click to view |
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MARC
LEADER | 00000nam a2200000 a 4500 | ||
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001 | 0000143075 | ||
005 | 20171002061832.0 | ||
006 | m u | ||
007 | cr cn||||||||| | ||
008 | 070710s2008 nyu sb 001 0 eng d | ||
010 | |z 2007026671 | ||
020 | |z 9781433100833 (alk. paper) | ||
020 | |z 9781453903117 (e-book) | ||
035 | |a (CaPaEBR)ebr10516880 | ||
035 | |a (OCoLC)774287325 | ||
040 | |a CaPaEBR |c CaPaEBR | ||
050 | 1 | 4 | |a BS2575.6.D56 |b G75 2008eb |
082 | 0 | 4 | |a 226.2/067 |2 22 |
100 | 1 | |a Grimshaw, James P., |d 1963- | |
245 | 1 | 4 | |a The Matthean community and the world |h [electronic resource] : |b an analysis of Matthew's food exchange / |c James P. Grimshaw. |
260 | |a New York : |b Peter Lang Pub., |c c2008. | ||
300 | |a xiv, 276 p. | ||
490 | 1 | |a Studies in biblical literature, |x 1089-0645 ; |v v. 111 | |
504 | |a Includes bibliographical references and index. | ||
505 | 0 | |a Introduction -- Food exchange within the community -- Food exchange outside the community -- Food exchange inside and outside the community. | |
533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2013. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
630 | 0 | 0 | |a Bible. |p N.T. |p Matthew |x Social scientific criticism. |
630 | 0 | 0 | |a Bible. |p N.T. |p Matthew |x Theology. |
650 | 0 | |a Food in the Bible. | |
650 | 0 | |a Sociology, Biblical. | |
650 | 0 | |a God |x Biblical teaching. | |
655 | 7 | |a Electronic books. |2 local | |
710 | 2 | |a ebrary, Inc. | |
830 | 0 | |a Studies in biblical literature ; |v v. 111. | |
856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10516880 |z An electronic book accessible through the World Wide Web; click to view |
908 | |a 170314 | ||
942 | 0 | 0 | |c EB |
999 | |c 132224 |d 132224 |