APA (7e ed.) Bronvermelding
ebrary, Inc, Ricke, S. C., & Jones, F. T. (2010). Perspectives on food-safety issues of animal-derived foods. University of Arkansas Press.
Chicago (17e ed.) Bronvermelding
ebrary, Inc, Steven C. Ricke, en Frank T. Jones. Perspectives on Food-safety Issues of Animal-derived Foods. Fayetteville: University of Arkansas Press, 2010.
MLA (9e ed.) Bronvermelding
ebrary, Inc, et al. Perspectives on Food-safety Issues of Animal-derived Foods. University of Arkansas Press, 2010.
Let op: Deze citaties zijn niet altijd 100% accuraat.