Mass spectrometry for microbial proteomics
-д хадгалсан:
| Байгууллагын зохиогч: | |
|---|---|
| Бусад зохиолчид: | , |
| Формат: | Цахим Цахим ном |
| Хэл сонгох: | англи |
| Хэвлэсэн: |
Hoboken, N.J. :
Wiley,
2010.
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| Нөхцлүүд: | |
| Онлайн хандалт: | An electronic book accessible through the World Wide Web; click to view |
| Шошгууд: |
Шошго нэмэх
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!
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Агуулга:
- pt. 1. Microbial characterisation ; The transition from conventional methods to proteomics
- pt. 2. Proteomics tools and biomarker discovery
- pt. 3. Protein samples : preparation techniques
- pt. 4. Characterisation of microorganisms by pattern matching of mass spectral profiles and biomarker approaches requiring minimal sample preparation
- pt. 5. Targeted molecules and analysis of specific microorganisms
- pt. 6. Statistical analysis of 2D gels and analysis of mass spectral data
- pt. 7. DNA resequencing by MALDI-TOF-mass spectrometry and its application to traditional microbiological problems.