Accounting for tastes
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| Main Author: | |
|---|---|
| Corporate Author: | |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Cambridge, MA :
Harvard University Press,
1996.
|
| Subjects: | |
| Online Access: | An electronic book accessible through the World Wide Web; click to view |
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| 008 | 951122s1996 mau sb 001 0 eng d | ||
| 010 | |z 95050824 | ||
| 020 | |z 9780674543577 | ||
| 020 | |z 0674543564 (alk. paper) | ||
| 035 | |a (CaPaEBR)ebr10331304 | ||
| 035 | |a (OCoLC)451434169 | ||
| 040 | |a CaPaEBR |c CaPaEBR | ||
| 050 | 1 | 4 | |a HF5415.32 |b .B43 1996eb |
| 100 | 1 | |a Becker, Gary S. |q (Gary Stanley), |d 1930- | |
| 245 | 1 | 0 | |a Accounting for tastes |h [electronic resource] / |c Gary S. Becker. |
| 260 | |a Cambridge, MA : |b Harvard University Press, |c 1996. | ||
| 300 | |a viii, 268 p. | ||
| 504 | |a Includes bibliographical references (p. 245-258) and index. | ||
| 533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2009. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 | |a Consumers' preferences. | |
| 650 | 0 | |a Consumer behavior. | |
| 650 | 0 | |a Consumption (Economics) |x Social aspects. | |
| 650 | 0 | |a Human capital. | |
| 655 | 7 | |a Electronic books. |2 local | |
| 710 | 2 | |a ebrary, Inc. | |
| 856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10331304 |z An electronic book accessible through the World Wide Web; click to view |
| 908 | |a 170314 | ||
| 942 | 0 | 0 | |c EB |
| 999 | |c 102218 |d 102218 | ||