Food scarcity and famine : assessment and response /
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
London :
Oxfam UK,
1992.
|
| Series: | Oxfam Practical Health Guide No. 7
|
| Subjects: | |
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| 100 | |a Young, Helen. | ||
| 245 | |a Food scarcity and famine : |b assessment and response / |c Helen Young. | ||
| 260 | |a London : |b Oxfam UK, |c 1992. | ||
| 300 | |a iv, 123 p ; |c cm. | ||
| 490 | |a Oxfam Practical Health Guide No. 7 | ||
| 650 | |a Famines. | ||
| 650 | |a Food supply. | ||
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