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Dairy processing and quality assurance /

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Opis bibliograficzny
Kolejni autorzy:	Chandan, Ramesh C. (Redaktor), Kilara, Arun (Redaktor), Shah, Nagendra P. (Redaktor)
Format:	Elektroniczne E-book
Język:	angielski
Wydane:	Chichester, England : Wiley Blackwell, 2016.
Wydanie:	Second edition.
Hasła przedmiotowe:	Dairy processing. Dairy products > Quality control. Electronic books.
Dostęp online:	An electronic book accessible through the World Wide Web; click to view
Etykiety:	Dodaj etykietę Nie ma etykietki, Dołącz pierwszą etykiete!

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