Becoming salmon : aquaculture and the domestication of a fish /
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| Glavni autor: | |
|---|---|
| Format: | Elektronički e-knjiga |
| Jezik: | engleski |
| Izdano: |
Oakland, California :
University of California Press,
2015.
|
| Serija: | California studies in food and culture ;
55. |
| Teme: | |
| Online pristup: | An electronic book accessible through the World Wide Web; click to view |
| Oznake: |
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