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Handbook of mineral elements in food /

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Podrobná bibliografie
Hlavní autoři:	Guardia, M. de la (Miguel de la) (Autor), Garrigues, Salvador (Autor)
Médium:	Elektronický zdroj E-kniha
Jazyk:	angličtina
Vydáno:	Chichester, England : Wiley Blackwell, 2015.
Témata:	Food > Analysis > Handbooks, manuals, etc. Food > Mineral content > Handbooks, manuals, etc. Electronic books.
On-line přístup:	An electronic book accessible through the World Wide Web; click to view
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!

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