Functional polymers in food science. from technology to biology / Volume 2, Food processing :

Food packaging and food alterations the user-oriented approach /
por: Parisi, Salvatore
Publicado em: (2012)

Food industry design, technology, and innovation /
por: Traitler, Helmut, et al.
Publicado em: (2015)

Plastic films in food packaging materials, technology, and applications /
Publicado em: (2013)

Coatings and inks for food contact materials
por: Forrest, M. J.
Publicado em: (2006)

Front-of-package nutrition rating systems and symbols phase I report /
Publicado em: (2010)

Innovations in food packaging /
Publicado em: (2014)

Multifunctional and nanoreinforced polymers for food packaging
Publicado em: (2011)

Assessing food safety of polymer packaging
por: Vergnaud, J. M.
Publicado em: (2006)

Practical guide to antimicrobial active packaging /
por: Gavara, Rafael
Publicado em: (2015)

Open dating of foods
por: Labuza, Theodore Peter, 1940-
Publicado em: (2001)

Nanoparticles in active polymer food packaging /
por: Hrnjak Murgić, Zlata
Publicado em: (2015)

Food contact materials rubbers, silicones, coatings and inks /
por: Forrest, Martin J. (Martin John)
Publicado em: (2009)

Thwarting consumer choice the case against mandatory labeling for genetically modified foods /
por: Marchant, Gary Elvin, 1958-
Publicado em: (2010)

Improving import food safety
Publicado em: (2013)

Food safety the science of keeping food safe /
por: Shaw, Ian, 1950-
Publicado em: (2012)

Food Safety and food security /
Publicado em: (2014)

Food biochemistry and food processing
Publicado em: (2012)

Food safety contaminants and toxins /
Publicado em: (2003)

Additive migration from plastics into foods a guide for analytical chemists /
por: Crompton, T. R. (Thomas Roy)
Publicado em: (2007)

The microbiology of safe food
por: Forsythe, S. J. (Steve J.)
Publicado em: (2000)

Food safety thinking globally acting locally /
Publicado em: (2006)

Food contact rubbers 2 products, migration and regulation /
por: Forrest, Martin J. (Martin John)
Publicado em: (2006)

High throughput analysis for food safety /
Publicado em: (2014)

Regulation of food packaging in Europe and the USA
por: Knight, Derek J.
Publicado em: (2004)

DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens /
Publicado em: (2014)

Safe food the politics of food safety /
por: Nestle, Marion
Publicado em: (2010)

Food safety behaviour and its implications
Publicado em: (2007)

Advances in microbial food safety.
Publicado em: (2013)

The A-Z of food safety
por: Stranks, Jeremy W.
Publicado em: (2007)

Biofilms in the food environment
Publicado em: (2007)

Safety evaluation of certain food additives and contaminants /
Publicado em: (2013)

Global food governance : implications of food safety and quality standards in international trade law /
por: Maidana-Eletti, Mariela
Publicado em: (2016)

Food safety management : a practical guide for the food industry /
Publicado em: (2014)

Advances in food diagnostics
Publicado em: (2007)

Improving compliance with food safety legislation
Publicado em: (2005)

Scientific criteria to ensure safe food
Publicado em: (2003)