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The 10 principles of food industry sustainability /

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Podrobná bibliografie
Hlavní autor:	Baldwin, Cheryl (Autor)
Médium:	Elektronický zdroj E-kniha
Jazyk:	angličtina
Vydáno:	West Sussex, England : Wiley Blackwell, 2015.
Témata:	Food industry and trade. Food supply. Sustainable agriculture. Farm produce. Animal products. Electronic books.
On-line přístup:	An electronic book accessible through the World Wide Web; click to view
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!

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