Eating America : crisis, sustenance, sustainability /

You are what you eat literary probes into the palate /
Έκδοση: (2008)

Overtones of opera in American literature from Whitman to Wharton
από: Skaggs, Carmen Trammell, 1976-
Έκδοση: (2009)

Black travel writing : contemporary narratives of travel to Africa by African American and Black British authors /
από: Kalous, Isabel
Έκδοση: (2021)

Interpretations of American literature /
από: Feidelson, Charles
Έκδοση: (1959)

Selves in dialogue a transethnic approach to American life writing /
Έκδοση: (2011)

Lectures on American literature /
Έκδοση: (2011)

Imagining home : exilic reconstructions in Norma Manea and Andrei Codrescu's diasporic narratives /
από: Falaus, Anamaria
Έκδοση: (2014)

New literary portraits of the American west : contemporary Nevada fiction /
από: Río, David
Έκδοση: (2014)

Nothing abstract : investigations in the American literary imagination /
από: Quirk, Tom, 1946-
Έκδοση: (2001)

Taste a literary history /
από: Gigante, Denise, 1965-
Έκδοση: (2005)

The vegan studies project : food, animals, and gender in the age of terror /
από: Wright, Laura, 1970-
Έκδοση: (2015)

Sociology on the menu an invitation to the study of food and society /
από: Beardsworth, Alan, 1945-
Έκδοση: (1996)

Everyone eats understanding food and culture /
από: Anderson, Eugene N. (Eugene Newton), 1941-
Έκδοση: (2005)

DiverCity - global cities as a literary phenomenon : Toronto, New York, and Los Angeles in a globalizing age /
από: Pooch, Melanie U.
Έκδοση: (2016)

Ethical eating in the postsocialist and socialist world /
Έκδοση: (2014)

Eating the other : translations of the culinary code /
από: Stano, Simona
Έκδοση: (2015)

Culinary fictions food in South Asian diasporic culture /
από: Mannur, Anita
Έκδοση: (2009)

Adventures in eating anthropological experiences of dining from around the world /
Έκδοση: (2010)

Eating behaviour
από: Dovey, Terry
Έκδοση: (2010)

Food, consumption, and the body in contemporary women's fiction
από: Sceats, Sarah
Έκδοση: (2000)

Eating her curries and kway : a cultural history of food in Singapore /
από: Tarulevicz, Nicole
Έκδοση: (2014)

Eating right in the Renaissance
από: Albala, Ken, 1964-
Έκδοση: (2002)

Bitter greens essays on food, politics, and ethnicity from the imperial kitchen /
από: Di Renzo, Anthony, 1960-
Έκδοση: (2010)

Health, nutrition and food demand
Έκδοση: (2003)

Eat up, Gemma /
από: Hayes, Sarah
Έκδοση: (1988)

Tortillas : a cultural history /
από: Morton, Paula E.
Έκδοση: (2014)

Hog meat and hoecake : food supply in the Old South, 1840-1860 /
από: Hilliard, Sam Bowers
Έκδοση: (2014)

An Archive of Taste : Race and Eating in the Early United States /
από: Klein, Lauren F.
Έκδοση: (2020)

Eat with joy : redeeming God's gift of food /
από: Stone, Rachel Marie, 1981-
Έκδοση: (2013)

What is America eating? proceedings of a symposium /
Έκδοση: (1986)

Hungering for America Italian, Irish, and Jewish foodways in the age of migration /
από: Diner, Hasia R.
Έκδοση: (2001)

We are what we eat ethnic food and the making of Americans /
από: Gabaccia, Donna R., 1949-
Έκδοση: (1998)

Mapping the tasteland : explorations in food and wine in Argentinean and European culture /
από: Bruera, Matías
Έκδοση: (2014)

Food is culture
από: Montanari, Massimo, 1949-
Έκδοση: (2006)

Food : a culinary history from Antiquity to the present /
από: Flandrin, Jean-Louis, 1931-2001, κ.ά.
Έκδοση: (2013)

Food in time and place : the American Historical Association companion to food history /
Έκδοση: (2014)