How flavor works? : the science of taste and aroma /

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书目详细资料
Main Authors: Choi, Nak-Eon, 1965- (Author), Han, Jung H., 1964- (Author)
格式: 电子 电子书
语言:英语
出版: Chichester, West Sussex : John Wiley & Sons Inc., 2015.
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在线阅读:An electronic book accessible through the World Wide Web; click to view
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实物特征
实物描述:1 online resource (244 pages) : illustrations (some color)
参考书目:Includes bibliographical references and index.
ISBN:9781118865460 (e-book)