Introduction to the US food system : public health, environment, and equity /
Sparad:
| Övriga upphov: | |
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| Materialtyp: | Elektronisk E-bok |
| Språk: | engelska |
| Utgiven: |
San Francisco, California :
Jossey-Bass,
2015.
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| Upplaga: | First edition. |
| Ämnen: | |
| Länkar: | An electronic book accessible through the World Wide Web; click to view |
| Taggar: |
Inga taggar, Lägg till första taggen!
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| Fysisk beskrivning: | 1 online resource (579 pages) : illustrations (some color), photographs |
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| Bibliografi: | Includes bibliographical references at the end of each chapters and index. |
| ISBN: | 9781118913062 (e-book) |