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Safety evaluation of certain food additives and contaminants
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Evaluation of certain food additives seventy-first report of the Joint FAO/WHO Expert Committee on Food Additives.
Foilsithe / Cruthaithe: (2010)

Safety evaluation of certain food additives and contaminants
Foilsithe / Cruthaithe: (2010)

Safety evaluation of certain food additives and contaminants
Foilsithe / Cruthaithe: (2008)

Safety evaluation of certain food additives and contaminants
Foilsithe / Cruthaithe: (2008)

Safety evaluation of certain food additives
Foilsithe / Cruthaithe: (2009)

Safety evaluation of certain food additives and contaminants /
Foilsithe / Cruthaithe: (2013)

Evaluation of certain mycotoxins in food fifty-sixth report of the joint FAO/WHO Expert Committee on Food Additives.
Foilsithe / Cruthaithe: (2002)

Evaluation of certain food additives sixty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives.
Foilsithe / Cruthaithe: (2009)

Evaluation of certain veterinary drug residues in food sixty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives.
Foilsithe / Cruthaithe: (2006)

Compendium of food additive specifications : Joint FAO/WHO Expert Committee on Food Additives, 76th meeting 2012.
Foilsithe / Cruthaithe: (2013)

Toxicological evaluation of certain veterinary drug residues in food
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Chemical food safety a scientist's perspective /
de réir: Riviere, J. Edmond (Jim Edmond)
Foilsithe / Cruthaithe: (2002)

Essential guide to food additives
Foilsithe / Cruthaithe: (2013)

Natural food additives, ingredients and flavourings
Foilsithe / Cruthaithe: (2012)

The chemistry of food additives and preservatives
Foilsithe / Cruthaithe: (2013)

Essential guide to food additives
Foilsithe / Cruthaithe: (2008)

Melamine and other problematic food carcinogens
de réir: Viroj Wiwanitkit
Foilsithe / Cruthaithe: (2009)

Food allergy : adverse reactions to foods and food additives /
Foilsithe / Cruthaithe: (2014)

Additive migration from plastics into foods a guide for analytical chemists /
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Dioxins and dioxin-like compounds in the food supply strategies to decrease exposure /
Foilsithe / Cruthaithe: (2003)

Enhancing the regulatory decision-making approval process for direct food ingredient technologies workshop summary /
Foilsithe / Cruthaithe: (1999)

Metal contamination of food its significance for food quality and human health /
de réir: Reilly, Conor
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Drug residues in foods pharmacology, food safety, and analysis /
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Foilsithe / Cruthaithe: (2001)

Food chain allergen management proceedings of a conference held at Leatherhead Food Research, 20 May 2009 /
Foilsithe / Cruthaithe: (2009)

Food allergy
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Preventing foreign material contamination of foods
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Foilsithe / Cruthaithe: (2006)

Food allergy and intolerance current issues and concerns /
Foilsithe / Cruthaithe: (2002)

Residue evaluation of certain veterinary drugs : Joint FAO/WHO Expert Committee on Food Additives, 75th meeting, Rome, Italy, 8-17 November 2011.
Foilsithe / Cruthaithe: (2012)

High-dose irradiation wholesomeness of food irradiated with doses above 10 kGy /
Foilsithe / Cruthaithe: (1999)

Nutraceutical and functional food processing technology /
Foilsithe / Cruthaithe: (2015)

Food safety and foodborne disease surveillance systems proceedings of an Iranian-American workshop /
Foilsithe / Cruthaithe: (2006)

Applications of natural products in food
de réir: Voravuthikunchai, Supayang Piyawan
Foilsithe / Cruthaithe: (2010)

Food safety the science of keeping food safe /
de réir: Shaw, Ian, 1950-
Foilsithe / Cruthaithe: (2012)

Food contact materials rubbers, silicones, coatings and inks /
de réir: Forrest, Martin J. (Martin John)
Foilsithe / Cruthaithe: (2009)

Practical food safety : contemporary issues and future directions /
Foilsithe / Cruthaithe: (2014)