Evaluation of certain food additives and contaminants : Seventy-seventh report of the Joint FAO/WHO Expert Committee on Food Additives.
Saved in:
| Format: | Electronisk eBog |
|---|---|
| Sprog: | engelsk |
| Udgivet: |
Geneva :
World Health Organization,
[2013]
|
| Serier: | Technical report series (World Health Organization) ;
983. |
| Fag: | |
| Online adgang: | An electronic book accessible through the World Wide Web; click to view |
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Lignende værker
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