Food industry design, technology, and innovation /
Shranjeno v:
Main Authors: | , , |
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Format: | Elektronski eKnjiga |
Jezik: | angleščina |
Izdano: |
Hoboken, New Jersey :
John Wiley & Sons, Inc.,
2015.
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Serija: | Institute of Food Technologists Series
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Teme: | |
Online dostop: | An electronic book accessible through the World Wide Web; click to view |
Oznake: |
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Fizični opis: | 1 online resource (313 pages) : illustrations. |
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Bibliografija: | Includes bibliographical references and index. |
ISBN: | 9781118823347 (e-book) |