Sharma, N. (2014). Biological controls for preventing food deterioration: Strategies for pre- and postharvest management. Wiley Blackwell.
Chicago Style (17th ed.) CitationSharma, Neeta. Biological Controls for Preventing Food Deterioration: Strategies for Pre- and Postharvest Management. Chichester, England: Wiley Blackwell, 2014.
MLA (9th ed.) CitationSharma, Neeta. Biological Controls for Preventing Food Deterioration: Strategies for Pre- and Postharvest Management. Wiley Blackwell, 2014.
Warning: These citations may not always be 100% accurate.