Sustainable development approaches in the food and beverage industry : a comparison between nestl©♭ SA and Kraft Foods Inc /
Sábháilte in:
Príomhchruthaitheoir: | Siegert, Lars (Údar) |
---|---|
Formáid: | Leictreonach Ríomhleabhar |
Teanga: | Béarla |
Foilsithe / Cruthaithe: |
Hamburg, Germany :
Anchor Academic Publishing,
2011.
|
Sraith: | Compact.
|
Ábhair: | |
Rochtain ar líne: | An electronic book accessible through the World Wide Web; click to view |
Clibeanna: |
Cuir clib leis
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!
|
Míreanna comhchosúla
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Míreanna comhchosúla
-
Sustainable food processing /
Foilsithe / Cruthaithe: (2014) -
Food sustainability diverging implications /
de réir: Griffith, C. J. (Christopher James), 1946-
Foilsithe / Cruthaithe: (2004) -
Open innovation in the food and beverage industry /
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Handbook of sustainability for the food sciences
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The 10 principles of food industry sustainability /
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