Sustainable development approaches in the food and beverage industry : a comparison between nestl©♭ SA and Kraft Foods Inc /
Guardado en:
Autor principal: | Siegert, Lars (Autor) |
---|---|
Formato: | Electrónico eBook |
Lenguaje: | inglés |
Publicado: |
Hamburg, Germany :
Anchor Academic Publishing,
2011.
|
Colección: | Compact.
|
Materias: | |
Acceso en línea: | An electronic book accessible through the World Wide Web; click to view |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
Sustainable food processing /
Publicado: (2014)
Publicado: (2014)
Food sustainability diverging implications /
por: Griffith, C. J. (Christopher James), 1946-
Publicado: (2004)
por: Griffith, C. J. (Christopher James), 1946-
Publicado: (2004)
Open innovation in the food and beverage industry /
Publicado: (2013)
Publicado: (2013)
Handbook of sustainability for the food sciences
por: Morawicki, Rubén O.
Publicado: (2012)
por: Morawicki, Rubén O.
Publicado: (2012)
The 10 principles of food industry sustainability /
por: Baldwin, Cheryl
Publicado: (2015)
por: Baldwin, Cheryl
Publicado: (2015)
Chemical deterioration and physical instability of food and beverages
Publicado: (2010)
Publicado: (2010)
Worlds of food place, power, and provenance in the food chain /
por: Morgan, Kevin
Publicado: (2006)
por: Morgan, Kevin
Publicado: (2006)
Typical food products marketing tales from the Italian food and beverages industry : a case study approach /
Publicado: (2004)
Publicado: (2004)
Food justice
por: Gottlieb, Robert, 1944-
Publicado: (2010)
por: Gottlieb, Robert, 1944-
Publicado: (2010)
Allergen management in the food industry
Publicado: (2010)
Publicado: (2010)
Nanotechnology in the food, beverage and nutraceutical industries
Publicado: (2012)
Publicado: (2012)
The food industry wars marketing triumphs and blunders /
por: Michman, Ronald D.
Publicado: (1998)
por: Michman, Ronald D.
Publicado: (1998)
Microencapsulation in the food industry : a practical implementation guide /
Publicado: (2014)
Publicado: (2014)
Competitive advantage in food and agribusiness industries
Publicado: (2005)
Publicado: (2005)
Food industry wastes assessment and recuperation of commodities /
Publicado: (2013)
Publicado: (2013)
Cereal grains for the food and beverage industries /
por: Arendt, Elke K.
Publicado: (2013)
por: Arendt, Elke K.
Publicado: (2013)
Managing food industry waste common sense methods for food processors /
por: Zall, Robert R.
Publicado: (2004)
por: Zall, Robert R.
Publicado: (2004)
Food product development based on experience
Publicado: (2002)
Publicado: (2002)
Qualities of food
Publicado: (2004)
Publicado: (2004)
Qualities of food
Publicado: (2004)
Publicado: (2004)
Robotics and automation in the food industry : current and future technologies /
Publicado: (2013)
Publicado: (2013)
Food culture in Germany
por: Heinzelmann, Ursula
Publicado: (2008)
por: Heinzelmann, Ursula
Publicado: (2008)
Food biochemistry and food processing
Publicado: (2012)
Publicado: (2012)
Food processing : principles and applications /
Publicado: (2014)
Publicado: (2014)
Food processing handbook
Publicado: (2012)
Publicado: (2012)
Remaking the North American food system strategies for sustainability /
Publicado: (2007)
Publicado: (2007)
Supply chain management for sustainable food networks /
Publicado: (2016)
Publicado: (2016)
RFID & sensor network automation in the food industry : ensuring quality and safety through supply chain visibility /
por: Piramuthu, Selwyn, et al.
Publicado: (2016)
por: Piramuthu, Selwyn, et al.
Publicado: (2016)
Case studies in food microbiology for food safety and quality
por: Pawsey, Rosa K.
Publicado: (2002)
por: Pawsey, Rosa K.
Publicado: (2002)
Sustainability challenges in the agrofood sector /
Publicado: (2017)
Publicado: (2017)
Food industry and the Internet
por: Smith, Drew
Publicado: (2001)
por: Smith, Drew
Publicado: (2001)
Food processing technology : principles and practice /
por: Fellows, P. J.
Publicado: (2009)
por: Fellows, P. J.
Publicado: (2009)
Agri-food chain relationships
Publicado: (2010)
Publicado: (2010)
The no-nonsense guide to world food
por: Roberts, Wayne, 1944-
Publicado: (2008)
por: Roberts, Wayne, 1944-
Publicado: (2008)
The Croatian food and drink market
Publicado: (2003)
Publicado: (2003)
Consumer food safety
Publicado: (2005)
Publicado: (2005)
Transport phenomena in food process engineering
por: Datta, Ashis Kumar
Publicado: (2010)
por: Datta, Ashis Kumar
Publicado: (2010)
Ozone in food processing
Publicado: (2012)
Publicado: (2012)
Neuromarketing in food retailing /
Publicado: (2017)
Publicado: (2017)
The food industry innovation school : how to drive innovation through complex organizations /
por: Traitler, Helmut
Publicado: (2015)
por: Traitler, Helmut
Publicado: (2015)
Ejemplares similares
-
Sustainable food processing /
Publicado: (2014) -
Food sustainability diverging implications /
por: Griffith, C. J. (Christopher James), 1946-
Publicado: (2004) -
Open innovation in the food and beverage industry /
Publicado: (2013) -
Handbook of sustainability for the food sciences
por: Morawicki, Rubén O.
Publicado: (2012) -
The 10 principles of food industry sustainability /
por: Baldwin, Cheryl
Publicado: (2015)