Food oligosaccharides : production, analysis, and bioactivity /

Engineered carbohydrate-based materials for biomedical applications polymers, surfaces, dendrimers, nanoparticles, and hydrogels /
Publicat: (2011)

Glycopolymers : synthesis and applications /
Publicat: (2014)

Food carbohydrate chemistry
per: Wrolstad, Ronald E., 1939-
Publicat: (2012)

Hyaluronic acid for biomedical and pharmaceutical applications /
Publicat: (2014)

Nanotechnology and functional food : effective delivery of bioactive ingredients /
Publicat: (2015)

Fats in food technology /
Publicat: (2014)

Agriculture and food production
Publicat: (2001)

The glycaemic index a physiological classification of dietary carbohydrate /
per: Wolever, Thomas M. S.
Publicat: (2006)

Applied food protein chemistry /
Publicat: (2015)

Processing and impact on active components in food /
Publicat: (2015)

The carbohydrate addict's program for success : taking control of your life and your weight /
per: Heller, Rachael F.
Publicat: (1993)

Carbohydrate recognition biological problems, methods, and applications /
Publicat: (2011)

Carbohydrate chemistry and biochemistry structure and mechanism /
per: Sinnott, Michael
Publicat: (2007)

Fundamentals of food biotechnology /
per: Lee, Byong H.
Publicat: (2015)

Advances in food biotechnology /
Publicat: (2016)

Biotechnology of bioactive compounds : sources and applications /
Publicat: (2015)

Edible polysaccharide films and coatings
Publicat: (2010)

Nanotechnology in the food, beverage and nutraceutical industries
Publicat: (2012)

Why calories count from science to politics /
per: Nestle, Marion
Publicat: (2012)

Safe food the politics of food safety /
per: Nestle, Marion
Publicat: (2010)

Food flavours biology and chemistry /
per: Fisher, Carolyn
Publicat: (1997)

Safety assessment of foods and feeds derived from transgenic crops.
Publicat: (2015)

Safety assessment of foods and feeds derived from transgenic crops.
Publicat: (2019)

Handbook of mineral elements in food /
per: Guardia, M. de la (Miguel de la), et al.
Publicat: (2015)

International Journal of Food Contamination

Transport phenomena in food process engineering
per: Datta, Ashis Kumar
Publicat: (2010)

Nanotechnology research methods for foods and bioproducts
Publicat: (2012)

Sugar and modernity in Latin America : interdisciplinary perspectives /
Publicat: (2014)

The Impact of Food Bioactives on Health in vitro and ex vivo models /
Publicat: (2015)

Binomium chitin-chitinase recent issues /
Publicat: (2009)

Experimental glycoscience.
Publicat: (2008)

Chitosan hydrolysis by non-specific enzymes
per: Xia, Wenshui
Publicat: (2010)

Synthesis and biological applications of glycoconjugates
Publicat: (2011)

Polysaccharides in medicinal and pharmaceutical applications
per: Popa, Valentin I.
Publicat: (2011)

Beta glucans mechanisms of action /
Publicat: (2011)

Brain glucosensing physiological implications /
per: Polakof, Sergio
Publicat: (2010)