Dubious gastronomy : the cultural politics of eating Asian in the USA /
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Autor principal: | Ku, Robert Ji-Song (Autor) |
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Formato: | Recurso Eletrônico livro eletrônico |
Idioma: | inglês |
Publicado em: |
Honolulu :
University of Hawaiʻi Press,
[2014]
|
coleção: | Food in Asia and the Pacific.
|
Assuntos: | |
Acesso em linha: | An electronic book accessible through the World Wide Web; click to view |
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Registros relacionados
-
Bitter greens essays on food, politics, and ethnicity from the imperial kitchen /
por: Di Renzo, Anthony, 1960-
Publicado em: (2010) -
Gastronomy the anthropology of food and food habits /
Publicado em: (1975) -
Rice talks food and community in a Vietnamese town /
por: Avieli, Nir, 1966-
Publicado em: (2012) -
Building a meal from molecular gastronomy to culinary constructivism /
por: This, Hervé
Publicado em: (2009) -
An Archive of Taste : Race and Eating in the Early United States /
por: Klein, Lauren F.
Publicado em: (2020)