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From milk by-products to milk ingredients : upgrading the cycle /

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Detalhes bibliográficos
Autor principal:	Boer, Ruud de (Autor)
Formato:	Recurso Eletrônico livro eletrônico
Idioma:	inglês
Publicado em:	West Sussex, England : John Wiley & Sons, 2014.
Assuntos:	Milk. Dairy products. Electronic books.
Acesso em linha:	An electronic book accessible through the World Wide Web; click to view
Tags:	Adicionar Tag Sem tags, seja o primeiro a adicionar uma tag!

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