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From milk by-products to milk ingredients : upgrading the cycle /

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Detalles Bibliográficos
Autor Principal:	Boer, Ruud de (Author)
Formato:	Electrónico eBook
Idioma:	inglés
Publicado:	West Sussex, England : John Wiley & Sons, 2014.
Subjects:	Milk. Dairy products. Electronic books.
Acceso en liña:	An electronic book accessible through the World Wide Web; click to view
Tags:	Engadir etiqueta Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!

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