Fats in food technology /

I tiakina i:
Ngā taipitopito rārangi puna kōrero
Ētahi atu kaituhi: Rajah, Kanes K., Dijkstra, Albert J.
Hōputu: Tāhiko īPukapuka
Reo:Ingarihi
I whakaputaina: Cambridge, England : John Wiley & Sons, Inc., 2014.
Putanga:Second edition.
Ngā marau:
Urunga tuihono:An electronic book accessible through the World Wide Web; click to view
Ngā Tūtohu: Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
Whakaahuatanga
Whakaahuatanga ōkiko:1 online resource (387 pages) : illustrations
Rārangi puna kōrero:Includes bibliographical references at the end of each chapters and index.
ISBN:9781118788776 (e-book)