Food processing technology : principles and practice /
保存先:
第一著者: | Fellows, P. J. |
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フォーマット: | 電子媒体 eBook |
言語: | 英語 |
出版事項: |
Cambridge, England ; Boca Raton, Florida :
Woodhead Publishing : CRC Press,
2009.
|
版: | Third edition. |
シリーズ: | Woodhead Publishing in food science, technology, and nutrition
|
主題: | |
オンライン・アクセス: | An electronic book accessible through the World Wide Web; click to view |
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