Food processing technology : principles and practice /
I tiakina i:
| Kaituhi matua: | |
|---|---|
| Hōputu: | Tāhiko īPukapuka |
| Reo: | Ingarihi |
| I whakaputaina: |
Cambridge, England ; Boca Raton, Florida :
Woodhead Publishing : CRC Press,
2009.
|
| Putanga: | Third edition. |
| Rangatū: | Woodhead Publishing in food science, technology, and nutrition
|
| Ngā marau: | |
| Urunga tuihono: | An electronic book accessible through the World Wide Web; click to view |
| Ngā Tūtohu: |
Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
|
| Whakaahutanga tūemi: | "Reprinted in 2008"--T. p. verso. |
|---|---|
| Whakaahuatanga ōkiko: | 1 online resource (932 pages) : illustrations. |
| Rārangi puna kōrero: | Includes bibliographical references at the end of each chapters and index. |
| ISBN: | 9781845696344 (e-book) |