Food Safety and food security /

The BRC global standard for food safety a guide to a successful audit /
por: Kill, R. C.
Publicado: (2012)

Food safety management in China a perspective from food quality control system /
por: Zhou, Jiehong
Publicado: (2013)

Application of alternative food-preservation technologies to enhance food safety and stability
Publicado: (2010)

Food safety the science of keeping food safe /
por: Shaw, Ian, 1950-
Publicado: (2012)

Food safety contaminants and toxins /
Publicado: (2003)

HACCP a toolkit for implementation /
Publicado: (2010)

Food safety thinking globally acting locally /
Publicado: (2006)

Advances in microbial food safety.
Publicado: (2013)

High throughput analysis for food safety /
Publicado: (2014)

The A-Z of food safety
por: Stranks, Jeremy W.
Publicado: (2007)

Food safety management : a practical guide for the food industry /
Publicado: (2014)

Food safety behaviour and its implications
Publicado: (2007)

HACCP : a food industry briefing /
por: Mortimore, Sara, et al.
Publicado: (2015)

DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens /
Publicado: (2014)

Safe food the politics of food safety /
por: Nestle, Marion
Publicado: (2010)

Food safety : innovative analytical tools for safety assessment /
Publicado: (2017)

Improving compliance with food safety legislation
Publicado: (2005)

Safety evaluation of certain food additives and contaminants /
Publicado: (2013)

The microbiology of safe food
por: Forsythe, S. J. (Steve J.)
Publicado: (2000)

Global food governance : implications of food safety and quality standards in international trade law /
por: Maidana-Eletti, Mariela
Publicado: (2016)

Perspectives on food-safety issues of animal-derived foods
Publicado: (2010)

Enhancing food safety the role of the Food and Drug Administration /
Publicado: (2010)

HACCP
por: Mortimore, Sara
Publicado: (2001)

An evaluation of the food safety requirements of the Federal Purchase Ground Beef Program
Publicado: (2010)

Food safety and international competitiveness the case of beef /
por: Spriggs, John
Publicado: (2001)

Analyzing food security using household surveys : streamlined analysis with ADePT software /
por: Moltedo, Ana
Publicado: (2014)

Biofilms in the food environment
Publicado: (2007)

Food safety assurance and veterinary public health
Publicado: (2002)

Game meat hygiene : food safety and security /
Publicado: (2017)

Advances in food diagnostics
Publicado: (2007)

Case studies in food microbiology for food safety and quality
por: Pawsey, Rosa K.
Publicado: (2002)

Practical food safety : contemporary issues and future directions /
Publicado: (2014)

Practical food safety : contemporary issues and future directions /
Publicado: (2014)

Global food legislation : an overview /
Publicado: (2014)

Safety and health in ports
Publicado: (2005)

Functional polymers in food science. from technology to biology /
Publicado: (2015)