Food allergens testing : molecular, immunochemical, and chromatographic techniques /
Gardado en:
| Outros autores: | , , , |
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| Formato: | Electrónico eBook |
| Idioma: | inglés |
| Publicado: |
Chichester, England :
Wiley,
2014.
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| Subjects: | |
| Acceso en liña: | An electronic book accessible through the World Wide Web; click to view |
| Tags: |
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| Descrición Física: | 1 online resource (288 pages) |
|---|---|
| Bibliografía: | Includes bibliographical references at the end of each chapters and index. |
| ISBN: | 9781118519233 (e-book) |