The state of food and agriculture : 2013: food systems for better nutrition.

Scaling up nutrition what will it cost? /
Wydane: (2010)

Strengthening country commitment to human development lessons from nutrition /
od: Heaver, Richard, 1952-
Wydane: (2005)

Hunger watch report 2007-08 the justice of eating - the struggle for food and dignity in recent humanitarian crises /
Wydane: (2007)

Undernutrition effects, causes and management /
Wydane: (2011)

Nutritional failure in Ecuador causes, consequences, and solutions.
Wydane: (2007)

Prospects for improving nutrition in Eastern Europe and Central Asia
od: Rokx, Claudia, 1964-
Wydane: (2002)

Combating malnutrition time to act /
Wydane: (2003)

Malnutrition in Afghanistan scale, scope, causes, and potential response /
Wydane: (2010)

What can we learn from nutrition impact evaluations? lessons from a review of interventions to reduce child malnutrition in developing countries.
Wydane: (2010)

Hidden hunger gender and the politics of smarter foods /
od: Kimura, Aya Hirata, 1974-
Wydane: (2013)

Health, nutrition and food demand
Wydane: (2003)

Food and health in Europe a new basis for action.
Wydane: (2003)

High-energy, nutrient-dense emergency relief food product
Wydane: (2002)

Impact of institutional and regulatory frameworks on the food crops subsector in Kenya, 1990-1999 /
od: Nyangito, Hezron
Wydane: (2002)

The escape from hunger and premature death, 1700-2100 Europe, America, and the Third World /
od: Fogel, Robert William
Wydane: (2004)

Advances in food science and nutrition.
Wydane: (2014)

Lipids, malnutrition & the developing brain a Ciba Foundation Symposium jointly with the Nestlé Foundation in memory of Sir Norman Wright.
Wydane: (1972)

Foods : An introductory college course /
od: Vail Gladys E.
Wydane: (1973)

Food for nought : the decline in nutrition /
od: Hall, Ross Hume, 1926-
Wydane: (1976)

Improving data to analyze food and nutrition policies
Wydane: (2005)

Fast food
Wydane: (2012)

Resetting the kitchen table food security, culture, health and resilience in coastal communities /
Wydane: (2008)

Food policy for developing countries the role of government in global, national, and local food systems /
od: Pinstrup-Andersen, Per
Wydane: (2011)

Food, agriculture, and education /
Wydane: (1987)

Hidden Hunger : Gender and the Politics of Smarter Foods /
od: Kimura, Aya Hirata, 1974-
Wydane: (2013)

Framework for dietary risk assessment in the WIC program an interim report /
Wydane: (2000)

L'état de l'insécurité alimentaire dans le monde.
Wydane: (2000)

Opportunities in the nutrition and food sciences research challenges and the next generation of investigators /
Wydane: (1994)

Forests and food : addressing hunger and nutrition across sustainable landscapes /
Wydane: (2015)

Nutritional status of the rural population of the sehel. : report of a working group Paris, France 28-29 April 1980 /
Wydane: (1981)

The development of programme strategies for integration of HIV, food and nutrition activities in refugee settings
Wydane: (2006)

WIC food packages time for a change /
Wydane: (2005)

Mitigating the nutritional impacts of the global food price crisis workshop summary /
Wydane: (2010)

Report of the panel of eminent experts on ethics in food and agriculture
Wydane: (2001)

Food allergy
od: Leung, Alexander K. C.
Wydane: (2010)

Alternative futures for global food and agriculture /
Wydane: (2016)