The state of food and agriculture : 2013: food systems for better nutrition.

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Bibliographic Details
Format: Electronic eBook
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, [2013]
Subjects:
Online Access:An electronic book accessible through the World Wide Web; click to view
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035 |a (CaPaEBR)ebr10816004 
035 |a (OCoLC)851075278 
040 |a CaPaEBR  |b eng  |e rda  |e pn  |c CaPaEBR 
050 1 4 |a S401  |b .S83 2013eb 
245 0 4 |a The state of food and agriculture :  |b 2013: food systems for better nutrition. 
246 3 0 |a Food systems for better nutrition 
264 1 |a Rome :  |b Food and Agriculture Organization of the United Nations,  |c [2013] 
264 4 |c ©2013 
300 |a 1 online resource (114 pages) 
336 |a text  |2 rdacontent 
337 |a computer  |2 rdamedia 
338 |a online resource  |2 rdacarrier 
504 |a Includes bibliographical references. 
588 |a Description based on print version record. 
590 |a Electronic reproduction. Palo Alto, Calif. : ebrary, 2014. Available via World Wide Web. Access may be limited to ebrary affiliated libraries. 
650 0 |a Food supply. 
650 0 |a Nutrition. 
650 0 |a Malnutrition. 
655 0 |a Electronic books. 
776 0 8 |i Print version:  |t State of food and agriculture: 2013: food systems for better nutrition.  |d Rome : Food and Agriculture Organization of the United Nations, 2013  |h xii, 99 pages ; 29 cm.  |z 9789251076712  |w (OCoLC)853494477 
797 2 |a ebrary. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10816004  |z An electronic book accessible through the World Wide Web; click to view 
908 |a 170314 
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999 |c 167224  |d 167224