Diet, immunity and inflammation /
"Although inflammation is one of the body's first responses to infection, overactive immune responses can cause chronic inflammatory diseases. Long-term low-grade inflammation has also been identified as a risk factor for other diseases. Diet, immunity and inflammation provides a comprehen...
محفوظ في:
| مؤلفون آخرون: | , |
|---|---|
| التنسيق: | الكتروني كتاب الكتروني |
| اللغة: | الإنجليزية |
| منشور في: |
Oxford ; Philadelphia :
Woodhead Publishing,
2013.
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| سلاسل: | Woodhead Publishing in food science, technology, and nutrition ;
no. 232. |
| الموضوعات: | |
| الوصول للمادة أونلاين: | An electronic book accessible through the World Wide Web; click to view |
| الوسوم: |
إضافة وسم
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جدول المحتويات:
- part I. Immunity and inflammation: an introduction
- part II. Micronutrients, immunity and inflammation
- part III. Other dietary constituents, immunity and inflammation
- part IV. Nutrition, immunity and inflammation.