Olive oil sensory science /
Gorde:
Beste egile batzuk: | Monteleone, Erminio, Langstaff, Susan |
---|---|
Formatua: | Baliabide elektronikoa eBook |
Hizkuntza: | ingelesa |
Argitaratua: |
Chichester, England :
Wiley Blackwell,
2014.
|
Gaiak: | |
Sarrera elektronikoa: | An electronic book accessible through the World Wide Web; click to view |
Etiketak: |
Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
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Antzeko izenburuak
-
Olive oil : chemistry and technology /
Argitaratua: (2006) -
The extra virgin olive oil handbook /
Argitaratua: (2014) -
Olive-oil purchase behaviour culture and food habits /
nork: Gázquez-Abad, Juan Carlos
Argitaratua: (2010) -
Olive oil and health
Argitaratua: (2006) -
Olives and olive oil in health and disease prevention
Argitaratua: (2010)