Functional ingredients from algae for foods and nutraceuticals /

Algae nutrition, pollution control and energy sources /
出版: (2009)

Functional foods and dietary supplements : processing effects and health benefits /
由: Ahmad, Imran, 1974-, et al.
出版: (2014)

Antioxidants and functional components in aquatic foods /
出版: (2014)

Microbial production of food ingredients, enzymes and nutraceuticals
出版: (2013)

Milk and dairy products as functional foods /
出版: (2014)

Bioactive foods in promoting health fruits and vegetables /
出版: (2010)

Nutraceutical and functional food processing technology /
出版: (2015)

Seaweed ecology, nutrient composition and medicinal uses /
出版: (2012)

Nanotechnology and functional food : effective delivery of bioactive ingredients /
出版: (2015)

Freshwater algae identification and use as bioindicators /
由: Bellinger, E. G.
出版: (2010)

Biofuels from algae /
出版: (2014)

Nutraceuticals designer foods III garlic, soy and licorice /
出版: (1997)

Marine algae extracts : processes, products, and applications /
出版: (2015)

Fish consumption and health
出版: (2009)

Dietary fiber, fruit and vegetable consumption and health
出版: (2010)

Advanced dietary fibre technology
出版: (2001)

Regulation of functional foods and nutraceuticals a global perspective /
出版: (2005)

Mushrooms as functional foods
由: Cheung, Peter C. K.
出版: (2008)

Freshwater algae : identification, enumeration and use as bioindicators /
由: Bellinger, Edward G., et al.
出版: (2015)

Genes and nutrition
由: Viroj Wiwanitkit
出版: (2010)

Biology of polar benthic algae
出版: (2011)

Nanotechnology in the food, beverage and nutraceutical industries
出版: (2012)

Natural food additives, ingredients and flavourings
出版: (2012)

Nano-and microencapsulation for foods /
出版: (2014)

Cereals and pulses nutraceutical properties and health benefits /
出版: (2012)

Encyclopedia of foods and their healing power : a guide to food science and diet therapy.
由: Pamplona-Roger, George D.
出版: (2004)

Spray drying technique for food ingredient encapsulation /
由: Anandharamakrishnan, C., et al.
出版: (2015)

Seaweed invasions a synthesis of ecological, economic, and legal imperatives /
出版: (2007)

Nutrigenomics application to the development of nutraceuticals and cosmeceuticals /
出版: (2013)

Food, medicine, and the quest for good health nutrition, medicine, and culture /
由: Chen, Nancy N.
出版: (2009)

Functional polymers in food science. from technology to biology /
出版: (2015)

Functional polymers in food science. from technology to biology /
出版: (2015)

Handbook of eggs in human function /
出版: (2015)

Encyclopedia of foods healthy recipes /
由: Pamplona-Roger, George D.
出版: (2004)

Advances in algal cell biology
出版: (2013)

Diatoms ecology and life cycle /
出版: (2011)