Functional ingredients from algae for foods and nutraceuticals /

Algae nutrition, pollution control and energy sources /
Publié: (2009)

Functional foods and dietary supplements : processing effects and health benefits /
par: Ahmad, Imran, 1974-, et autres
Publié: (2014)

Antioxidants and functional components in aquatic foods /
Publié: (2014)

Microbial production of food ingredients, enzymes and nutraceuticals
Publié: (2013)

Milk and dairy products as functional foods /
Publié: (2014)

Bioactive foods in promoting health fruits and vegetables /
Publié: (2010)

Nutraceutical and functional food processing technology /
Publié: (2015)

Seaweed ecology, nutrient composition and medicinal uses /
Publié: (2012)

Freshwater algae identification and use as bioindicators /
par: Bellinger, E. G.
Publié: (2010)

Biofuels from algae /
Publié: (2014)

Nanotechnology and functional food : effective delivery of bioactive ingredients /
Publié: (2015)

Nutraceuticals designer foods III garlic, soy and licorice /
Publié: (1997)

Marine algae extracts : processes, products, and applications /
Publié: (2015)

Fish consumption and health
Publié: (2009)

Dietary fiber, fruit and vegetable consumption and health
Publié: (2010)

Advanced dietary fibre technology
Publié: (2001)

Regulation of functional foods and nutraceuticals a global perspective /
Publié: (2005)

Freshwater algae : identification, enumeration and use as bioindicators /
par: Bellinger, Edward G., et autres
Publié: (2015)

Mushrooms as functional foods
par: Cheung, Peter C. K.
Publié: (2008)

Genes and nutrition
par: Viroj Wiwanitkit
Publié: (2010)

Biology of polar benthic algae
Publié: (2011)

Nanotechnology in the food, beverage and nutraceutical industries
Publié: (2012)

Nano-and microencapsulation for foods /
Publié: (2014)

Natural food additives, ingredients and flavourings
Publié: (2012)

Cereals and pulses nutraceutical properties and health benefits /
Publié: (2012)

Encyclopedia of foods and their healing power : a guide to food science and diet therapy.
par: Pamplona-Roger, George D.
Publié: (2004)

Seaweed invasions a synthesis of ecological, economic, and legal imperatives /
Publié: (2007)

Nutrigenomics application to the development of nutraceuticals and cosmeceuticals /
Publié: (2013)

Spray drying technique for food ingredient encapsulation /
par: Anandharamakrishnan, C., et autres
Publié: (2015)

Functional polymers in food science. from technology to biology /
Publié: (2015)

Functional polymers in food science. from technology to biology /
Publié: (2015)

Food, medicine, and the quest for good health nutrition, medicine, and culture /
par: Chen, Nancy N.
Publié: (2009)

Handbook of eggs in human function /
Publié: (2015)

Advances in algal cell biology
Publié: (2013)

Diatoms ecology and life cycle /
Publié: (2011)

Encyclopedia of foods healthy recipes /
par: Pamplona-Roger, George D.
Publié: (2004)