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Food safety management : a practical guide for the food industry /

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Bibliographic Details
Other Authors: Motarjemi, Yasmine, Lelieveld, Huub
Format: Electronic eBook
Language:English
Published: Amsterdam ; Boston : Elsevier/Academic Press, [2014]
Subjects:
Food > Safety measures > Handbooks, manuals, etc.
Food industry and trade > Safety measures.
Food contamination > Prevention.
Electronic books.
Online Access:An electronic book accessible through the World Wide Web; click to view
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