Food enrichment with omega-3 fatty acids /
Guardat en:
Altres autors: | Jacobsen, Charlotte |
---|---|
Format: | Electrònic eBook |
Idioma: | anglès |
Publicat: |
Oxford ; Philadelphia :
Woodhead Publishing Limited,
2013.
|
Col·lecció: | Woodhead Publishing in food science, technology, and nutrition ;
no. 252. |
Matèries: | |
Accés en línia: | An electronic book accessible through the World Wide Web; click to view |
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