Open innovation in the food and beverage industry /

Open innovation researching a new paradigm /
Pubblicazione: (2006)

Chemical deterioration and physical instability of food and beverages
Pubblicazione: (2010)

Microencapsulation in the food industry : a practical implementation guide /
Pubblicazione: (2014)

Apprendre a innover dans un monde incertain : Concevoir les futurs de l'agriculture et de l'alimentation /
di: Coudel, E.
Pubblicazione: (2012)

Robotics and automation in the food industry : current and future technologies /
Pubblicazione: (2013)

Food biochemistry and food processing
Pubblicazione: (2012)

Innovation management in research and industry /
Pubblicazione: (2015)

Food product development based on experience
Pubblicazione: (2002)

Food processing : principles and applications /
Pubblicazione: (2014)

Food processing handbook
Pubblicazione: (2012)

Sustainable food processing /
Pubblicazione: (2014)

Food processing technology : principles and practice /
di: Fellows, P. J.
Pubblicazione: (2009)

Regulation of functional foods and nutraceuticals a global perspective /
Pubblicazione: (2005)

Conventional and advanced food processing technologies /
Pubblicazione: (2015)

Open innovation research, management and practice /
Pubblicazione: (2014)

Consumer trends and new product opportunities in the food sector /
Pubblicazione: (2017)

Disruptive business desire, innovation and the re-design of business /
di: Manu, Alexander, 1954-
Pubblicazione: (2010)

Resources to reserves oil & gas technologies for the energy markets of the future /
Pubblicazione: (2005)

Handbook of sustainability for the food sciences
di: Morawicki, Rubén O.
Pubblicazione: (2012)

Food sustainability diverging implications /
di: Griffith, C. J. (Christopher James), 1946-
Pubblicazione: (2004)

Entrepreneurship, innovation and business clusters
di: Piperopoulos, Panos G.
Pubblicazione: (2012)

Advances in foodscience and technology.
Pubblicazione: (2013)

Managing innovation adoption : from innovation to implementation /
di: Talukder, Majharul
Pubblicazione: (2014)

Enterprise architecture for business success /
di: Wijegunaratne, Inji, et al.
Pubblicazione: (2014)

The management of technological innovation strategy and practice /
di: Dodgson, Mark, 1957-
Pubblicazione: (2008)

Buyer-supplier innovation : managing supplier knowledge in collaborative innovation /
di: Rosell, David T.
Pubblicazione: (2015)

Practical ethics for the food professionals ethics in research, education and the workplace /
Pubblicazione: (2013)

Open innovation in global networks
Pubblicazione: (2008)

Managing innovation cases from the services industries /
Pubblicazione: (1988)

Innovation support in Latin America and Europe /
Pubblicazione: (2014)

Achieving success through innovation : cases and insights from the hospitality, travel, and tourism industry /
di: Enz, Cathy A., 1956-, et al.
Pubblicazione: (2016)

Food ethics
Pubblicazione: (1996)

Managing technological discontinuities the case of the Finnish paper industry /
di: Laurila, Juha
Pubblicazione: (1998)

The new polymath profiles in compound-technology innovation /
di: Mirchandani, Vinnie
Pubblicazione: (2010)

Food science and security
Pubblicazione: (2009)

Innovation engine driving execution for breakthrough results /
di: Desai, Jatin
Pubblicazione: (2013)