Olive oil : chemistry and technology /
Guardat en:
Autor corporatiu: | American Oil Chemists' Society |
---|---|
Altres autors: | Boskou, Dimitrios |
Format: | Electrònic eBook |
Idioma: | anglès |
Publicat: |
Champaign, Illinois :
AOCS Press,
2006.
|
Edició: | Second edition. |
Matèries: | |
Accés en línia: | An electronic book accessible through the World Wide Web; click to view |
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