Official methods for the determination of trans fats /
Furkejuvvon:
Váldodahkki: | Mossoba, Magdi M. |
---|---|
Eará dahkkit: | Kramer, John K. G. |
Materiálatiipa: | Elektrovnnalaš E-girji |
Giella: | eaŋgalasgiella |
Almmustuhtton: |
Urbana, Illinois :
AOCS Press,
2009.
|
Preanttus: | Second edition. |
Fáttát: | |
Liŋkkat: | An electronic book accessible through the World Wide Web; click to view |
Fáddágilkorat: |
Lasit fáddágilkoriid
Eai fáddágilkorat, Lasit vuosttaš fáddágilkora!
|
Geahča maid
The fats of life essential fatty acids in health and disease /
Dahkki: Lawrence, Glen D., 1948-
Almmustuhtton: (2010)
Dahkki: Lawrence, Glen D., 1948-
Almmustuhtton: (2010)
N-3 fats nutritional needs, traditional and novel sources and microbial production strategies /
Dahkki: Jakobsen, Anita Nordeng
Almmustuhtton: (2010)
Dahkki: Jakobsen, Anita Nordeng
Almmustuhtton: (2010)
The queen of fats why omega-3s were removed from the Western diet and what we can do to replace them /
Dahkki: Allport, Susan
Almmustuhtton: (2006)
Dahkki: Allport, Susan
Almmustuhtton: (2006)
Food enrichment with omega-3 fatty acids /
Almmustuhtton: (2013)
Almmustuhtton: (2013)
Membrane lipidomics for personalized health /
Dahkki: Ferreri, Carla, et al.
Almmustuhtton: (2015)
Dahkki: Ferreri, Carla, et al.
Almmustuhtton: (2015)
Arachidonic acid dietary sources and general functions /
Almmustuhtton: (2013)
Almmustuhtton: (2013)
Introduction to experimental infrared spectroscopy : fundamentals and practical methods /
Almmustuhtton: (2015)
Almmustuhtton: (2015)
Infrared spectroscopy fundamentals and applications /
Dahkki: Stuart, Barbara (Barbara H.)
Almmustuhtton: (2004)
Dahkki: Stuart, Barbara (Barbara H.)
Almmustuhtton: (2004)
Vibrational spectroscopy at electrified interfaces
Almmustuhtton: (2013)
Almmustuhtton: (2013)
Infrared and Raman spectra of inorganic and coordination compounds.
Dahkki: Nakamoto, Kazuo, 1922-
Almmustuhtton: (2009)
Dahkki: Nakamoto, Kazuo, 1922-
Almmustuhtton: (2009)
Infrared and Raman spectra of inorganic and coordination compounds.
Dahkki: Nakamoto, Kazuo, 1922-
Almmustuhtton: (2009)
Dahkki: Nakamoto, Kazuo, 1922-
Almmustuhtton: (2009)
Infrared and raman spectroscopy principles and spectral interpretation /
Dahkki: Larkin, Peter (Peter J.)
Almmustuhtton: (2011)
Dahkki: Larkin, Peter (Peter J.)
Almmustuhtton: (2011)
Infrared and Raman spectroscopic imaging /
Almmustuhtton: (2014)
Almmustuhtton: (2014)
Chromatography : principles and instrumentation /
Dahkki: Vitha, Mark F.
Almmustuhtton: (2017)
Dahkki: Vitha, Mark F.
Almmustuhtton: (2017)
Basic gas chromatography
Dahkki: McNair, Harold Monroe, 1933-
Almmustuhtton: (2009)
Dahkki: McNair, Harold Monroe, 1933-
Almmustuhtton: (2009)
Gas chromatography
Dahkki: Poole, C. F.
Almmustuhtton: (2012)
Dahkki: Poole, C. F.
Almmustuhtton: (2012)
Gas chromatography
Dahkki: Stuart, Brian, 1950-
Almmustuhtton: (2003)
Dahkki: Stuart, Brian, 1950-
Almmustuhtton: (2003)
Biomedical vibrational spectroscopy
Almmustuhtton: (2008)
Almmustuhtton: (2008)
Long-term and accelerated ageing tests on rubbers
Dahkki: Brown, Roger (Roger P.)
Almmustuhtton: (2000)
Dahkki: Brown, Roger (Roger P.)
Almmustuhtton: (2000)
Fourier transform infrared spectroscopy developments, techniques and applications /
Almmustuhtton: (2010)
Almmustuhtton: (2010)
Infrared and Raman spectroscopy of polymers
Dahkki: Koenig, Jack L.
Almmustuhtton: (2001)
Dahkki: Koenig, Jack L.
Almmustuhtton: (2001)
Spectroscopic methods in mineralogy and materials sciences /
Almmustuhtton: (2015)
Almmustuhtton: (2015)
Infrared and Raman spectroscopy in forensic science
Almmustuhtton: (2012)
Almmustuhtton: (2012)
Saturated fats metabolism, disease risks and public awareness /
Almmustuhtton: (2012)
Almmustuhtton: (2012)
Cardiovascular benefits of omega-3 polyunsaturated fatty acids
Almmustuhtton: (2006)
Almmustuhtton: (2006)
Gas chromatography and mass spectrometry a practical guide /
Dahkki: Kitson, Fulton G.
Almmustuhtton: (1996)
Dahkki: Kitson, Fulton G.
Almmustuhtton: (1996)
Gas chromatography and mass spectrometry a practical guide /
Dahkki: Sparkman, O. David (Orrin David), 1942-
Almmustuhtton: (2011)
Dahkki: Sparkman, O. David (Orrin David), 1942-
Almmustuhtton: (2011)
Handbook of GC-MS : fundamentals and applications /
Dahkki: Hübschmann, Hans-Joachim
Almmustuhtton: (2015)
Dahkki: Hübschmann, Hans-Joachim
Almmustuhtton: (2015)
Trans Nzoia county development profile /
Almmustuhtton: (2013)
Almmustuhtton: (2013)
Understanding the trans-pacific partnership
Dahkki: Schott, Jeffrey J., 1949-
Almmustuhtton: (2013)
Dahkki: Schott, Jeffrey J., 1949-
Almmustuhtton: (2013)
HPLC methods for recently approved pharmaceuticals
Dahkki: Lunn, George
Almmustuhtton: (2005)
Dahkki: Lunn, George
Almmustuhtton: (2005)
Infrared thermography recent advances and future trends /
Almmustuhtton: (2012)
Almmustuhtton: (2012)
Comprehensive chromatography in combination with mass spectrometry
Almmustuhtton: (2011)
Almmustuhtton: (2011)
Pathophysiology of nonalcoholic steatohepatitis
Dahkki: Basaranoglu, Metin
Almmustuhtton: (2009)
Dahkki: Basaranoglu, Metin
Almmustuhtton: (2009)
Non-alcoholic fatty liver disease a practical guide /
Almmustuhtton: (2013)
Almmustuhtton: (2013)
Insulin resistance and nonalcoholic fatty liver disease (NAFLD)/nonalcoholic steatohepatitis (NASH)
Dahkki: Yoneda, Masato
Almmustuhtton: (2010)
Dahkki: Yoneda, Masato
Almmustuhtton: (2010)
Modern size-exclusion liquid chromatography
Almmustuhtton: (2009)
Almmustuhtton: (2009)
Fundamentals of infrared and visible detector operation and testing /
Dahkki: Vincent, John David
Almmustuhtton: (2016)
Dahkki: Vincent, John David
Almmustuhtton: (2016)
Thermal infrared sensors theory, optimisation and practice /
Dahkki: Budzier, Helmut
Almmustuhtton: (2011)
Dahkki: Budzier, Helmut
Almmustuhtton: (2011)
Seeing photons progress and limits of visible and infrared sensor arrays /
Almmustuhtton: (2010)
Almmustuhtton: (2010)
Geahča maid
-
The fats of life essential fatty acids in health and disease /
Dahkki: Lawrence, Glen D., 1948-
Almmustuhtton: (2010) -
N-3 fats nutritional needs, traditional and novel sources and microbial production strategies /
Dahkki: Jakobsen, Anita Nordeng
Almmustuhtton: (2010) -
The queen of fats why omega-3s were removed from the Western diet and what we can do to replace them /
Dahkki: Allport, Susan
Almmustuhtton: (2006) -
Food enrichment with omega-3 fatty acids /
Almmustuhtton: (2013) -
Membrane lipidomics for personalized health /
Dahkki: Ferreri, Carla, et al.
Almmustuhtton: (2015)