Edge, J. T., Engelhardt, E. S. D., & Ownby, T. (2013). The larder: Food studies methods from the American South (First edition.). University of Georgia Press.
Citace podle Chicago (17th ed.)Edge, John T., Elizabeth Sanders Delwiche Engelhardt, a Ted Ownby. The Larder: Food Studies Methods from the American South. First edition. Athens: University of Georgia Press, 2013.
Citace podle MLA (9th ed.)Edge, John T., et al. The Larder: Food Studies Methods from the American South. First edition. University of Georgia Press, 2013.
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