Robotics and automation in the food industry : current and future technologies /
Gardado en:
| Outros autores: | |
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| Formato: | Electrónico eBook |
| Idioma: | inglés |
| Publicado: |
Cambridge, UK :
Woodhead Publishing Limited,
2013.
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| Series: | Woodhead Publishing in food science, technology, and nutrition ;
no. 236. |
| Subjects: | |
| Acceso en liña: | An electronic book accessible through the World Wide Web; click to view |
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Table of Contents:
- part I. Introduction, key technologies and significant areas of development
- part II. Robotics and automation in particular unit operations and industry sectors.