Arendt, E. K., & Zannini, E. (2013). Cereal grains for the food and beverage industries. Woodhead Pub..
Cita Chicago (17th ed.)Arendt, Elke K., i Emanuele Zannini. Cereal Grains for the Food and Beverage Industries. Philadelphia, PA: Woodhead Pub., 2013.
Cita MLA (9th ed.)Arendt, Elke K., i Emanuele Zannini. Cereal Grains for the Food and Beverage Industries. Woodhead Pub., 2013.
Atenció: Aquestes cites poden no estar 100% correctes.