Cuisine and empire : cooking in world history /
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主要作者: | Laudan, Rachel, 1944- |
---|---|
格式: | 電子 電子書 |
語言: | 英语 |
出版: |
Berkeley, California :
University of California Press,
[2013]
|
叢編: | California studies in food and culture ;
43 |
主題: | |
在線閱讀: | An electronic book accessible through the World Wide Web; click to view |
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