Handbook of LC-MS bioanalysis best practices, experimental protocols, and regulations /
Zapisane w:
| Korporacja: | |
|---|---|
| Kolejni autorzy: | , , |
| Format: | Elektroniczne E-book |
| Język: | angielski |
| Wydane: |
Hoboken, N.J. :
John Wiley & Sons,
2013.
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| Hasła przedmiotowe: | |
| Dostęp online: | An electronic book accessible through the World Wide Web; click to view |
| Etykiety: |
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| 020 | |z 9781118159248 (cloth) | ||
| 020 | |z 9781118671344 (e-book) | ||
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| 040 | |a CaPaEBR |c CaPaEBR | ||
| 050 | 1 | 4 | |a RS189.5.S65 |b H36 2013eb |
| 082 | 0 | 4 | |a 615.1/901 |2 23 |
| 245 | 0 | 0 | |a Handbook of LC-MS bioanalysis |h [electronic resource] : |b best practices, experimental protocols, and regulations / |c edited by Wenkui Li, Jie Zhang, Francis L.S. Tse. |
| 246 | 3 | |a Handbook of liquid chromatography-mass spectrometry bioanalysis | |
| 260 | |a Hoboken, N.J. : |b John Wiley & Sons, |c 2013. | ||
| 300 | |a xix, 684 p. : |b ill. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a pt. I. Overview of LC-MS bioanalysis -- pt. II. Current understanding of LC-MS bioanalysis-related regulations -- pt. III. Best practice in LC-MS bioanalysis -- pt. IV. Representative guidelines and/or experimental protocols of LC-MS bioanalysis. | |
| 533 | |a Electronic reproduction. |b Palo Alto, Calif. : |c ebrary, |d 2013. |n Available via World Wide Web. |n Access may be limited to ebrary affiliated libraries. | ||
| 650 | 0 | |a Drugs |x Spectra |v Handbooks, manuals, etc. | |
| 650 | 0 | |a Drugs |x Analysis |v Handbooks, manuals, etc. | |
| 650 | 0 | |a Mass spectrometry |v Handbooks, manuals, etc. | |
| 650 | 0 | |a Liquid chromatography |v Handbooks, manuals, etc. | |
| 655 | 7 | |a Electronic books. |2 local | |
| 700 | 1 | |a Li, Wenkui, |d 1964- | |
| 700 | 1 | |a Zhang, Jie, |d 1962- | |
| 700 | 1 | |a Tse, Francis L. S. | |
| 710 | 2 | |a ebrary, Inc. | |
| 856 | 4 | 0 | |u http://site.ebrary.com/lib/daystar/Doc?id=10753407 |z An electronic book accessible through the World Wide Web; click to view |
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