Sweet, reinforced and fortified wines grape biochemistry, technology and vinification /

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Awdur Corfforaethol: ebrary, Inc
Awduron Eraill: Mencarelli, F. (Fabio), Tonutti, P. (Pietro)
Fformat: Electronig eLyfr
Iaith:Saesneg
Cyhoeddwyd: Chichester, West Sussex ; Hoboken, N.J. : John Wiley & Sons, Inc., 2013.
Pynciau:
Mynediad Ar-lein:An electronic book accessible through the World Wide Web; click to view
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
Tabl Cynhwysion:
  • pt. 1. History
  • pt. 2. Vineyard management, on-vine and postharvest grape dehydration, vinification
  • pt. 3. The wines
  • pt. 4. Market and marketing.