Arachidonic acid dietary sources and general functions /

Arachidonic acid dietary sources and general functions /

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Bibliographic Details
Corporate Author: ebrary, Inc
Other Authors: Dumancas, Gerard G., Murdianti, Befrika S., Lucas, Edralin A.
Format: Electronic eBook
Language:English
Published: New York : Nova Science Publishers, Inc., 2013.
Series:Biochemistry research trends series.
Nutrition and diet research progress series.
Subjects:
Arachidonic acid.
Electronic books.
Online Access:An electronic book accessible through the World Wide Web; click to view
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010 |z  2012942808 
020 |z 9781622574810 (hardcover) 
020 |z 9781622575152 (e-book) 
035 |a (CaPaEBR)ebr10683431 
035 |a (OCoLC)833132880 
040 |a CaPaEBR  |c CaPaEBR 
050 1 4 |a QP752.A7  |b A73 2013eb 
245 0 0 |a Arachidonic acid  |h [electronic resource] :  |b dietary sources and general functions /  |c Gerard G. Dumancas, Befrika S. Murdianti and Edralin A. Lucas, editors. 
260 |a New York :  |b Nova Science Publishers, Inc.,  |c 2013. 
300 |a vi, 255 p. :  |b ill. (some col.). 
490 1 |a Biochemistry research trends 
490 1 |a Nutrition and diet research progress 
500 |a "Nova biomedical." 
504 |a Includes bibliographical references and index. 
505 0 |a pt. 1. Dietary sources -- pt. 2. General functions. 
533 |a Electronic reproduction.  |b Palo Alto, Calif. :  |c ebrary,  |d 2013.  |n Available via World Wide Web.  |n Access may be limited to ebrary affiliated libraries. 
650 0 |a Arachidonic acid. 
655 7 |a Electronic books.  |2 local 
700 1 |a Dumancas, Gerard G. 
700 1 |a Murdianti, Befrika S. 
700 1 |a Lucas, Edralin A. 
710 2 |a ebrary, Inc. 
830 0 |a Biochemistry research trends series. 
830 0 |a Nutrition and diet research progress series. 
856 4 0 |u http://site.ebrary.com/lib/daystar/Doc?id=10683431  |z An electronic book accessible through the World Wide Web; click to view 
908 |a 170314 
942 0 0 |c EB 
999 |c 157018  |d 157018 

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