Pathogen detection methods biosensor development /
I tiakina i:
| Kaituhi matua: | |
|---|---|
| Kaituhi rangatōpū: | |
| Ētahi atu kaituhi: | |
| Hōputu: | Tāhiko īPukapuka |
| Reo: | Ingarihi |
| I whakaputaina: |
Hauppauge, N.Y. :
Nova Science Publishers,
2010.
|
| Rangatū: | Biotechnology in agriculture, industry and medicine series.
|
| Ngā marau: | |
| Urunga tuihono: | An electronic book accessible through the World Wide Web; click to view |
| Ngā Tūtohu: |
Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
|
Ngā tūemi rite
Biosensors properties, materials and applications /
I whakaputaina: (2009)
I whakaputaina: (2009)
Rapid detection, characterization, and enumeration of foodborne pathogens
I whakaputaina: (2011)
I whakaputaina: (2011)
Label-free biosensors techniques and applications /
I whakaputaina: (2009)
I whakaputaina: (2009)
Plasmonic biosensors an integrated view of refractometric detection /
mā: Dahlin, Andreas B.
I whakaputaina: (2012)
mā: Dahlin, Andreas B.
I whakaputaina: (2012)
Micro- and nanoelectromechanical biosensors /
mā: Nicu, Liviu
I whakaputaina: (2014)
mā: Nicu, Liviu
I whakaputaina: (2014)
Electrochemical sensors, biosensors and their biomedical applications
I whakaputaina: (2008)
I whakaputaina: (2008)
Pathogens and toxins in foods challenges and interventions /
I whakaputaina: (2009)
I whakaputaina: (2009)
Use of organosilanes in biosensors
I whakaputaina: (2010)
I whakaputaina: (2010)
Nanostructured materials for electrochemical biosensors
I whakaputaina: (2009)
I whakaputaina: (2009)
Commercial and pre-commercial cell detection technologies for defence against bioterror technology, market and society /
I whakaputaina: (2008)
I whakaputaina: (2008)
Cell-based biosensors principles and applications /
I whakaputaina: (2010)
I whakaputaina: (2010)
Applied microbiology.
I whakaputaina: (2002)
I whakaputaina: (2002)
Biomimetic sensor technology
mā: Toko, Kiyoshi, 1953-
I whakaputaina: (2000)
mā: Toko, Kiyoshi, 1953-
I whakaputaina: (2000)
Genomes of foodborne and waterborne pathogens
I whakaputaina: (2011)
I whakaputaina: (2011)
Guide to foodborne pathogens
I whakaputaina: (2013)
I whakaputaina: (2013)
The Impact of Food Bioactives on Health in vitro and ex vivo models /
I whakaputaina: (2015)
I whakaputaina: (2015)
On-farm strategies to control foodborne pathogens
I whakaputaina: (2012)
I whakaputaina: (2012)
Chemosensors principles, strategies, and applications /
I whakaputaina: (2011)
I whakaputaina: (2011)
Molecular sensors and nanodevices : principles, designs and applications in biomedical engineering /
mā: Zhang, John X. J.
I whakaputaina: (2014)
mā: Zhang, John X. J.
I whakaputaina: (2014)
pHealth 2015 : proceedings of the 12th International Conference on Wearable Micro and Nano Technologies for Personalized Health 2-4 June 2015 Västerås, Sweden /
I whakaputaina: (2015)
I whakaputaina: (2015)
Nanotechnology in food products workshop summary /
I whakaputaina: (2009)
I whakaputaina: (2009)
pHealth 2013 : proceedings of the 10th International Conference on Wearable Micro and Nano Technologies for Personalized Health, 26-28, 2013, Tallinn, Estonia /
I whakaputaina: (2013)
I whakaputaina: (2013)
Practical food microbiology
I whakaputaina: (2003)
I whakaputaina: (2003)
Microbial production of food ingredients, enzymes and nutraceuticals
I whakaputaina: (2013)
I whakaputaina: (2013)
Food biodeterioration and preservation
I whakaputaina: (2008)
I whakaputaina: (2008)
Food preservation and biodeterioration /
mā: Tucker, Gary
I whakaputaina: (2016)
mā: Tucker, Gary
I whakaputaina: (2016)
Principles of bacterial detection biosensors, recognition receptors, and microsystems. /
I whakaputaina: (2008)
I whakaputaina: (2008)
pHealth 2012 proceedings of the 9th International Conference on Wearable Micro and Nano Technologies for Personalized Health, June 26-28, 2012, Porto, Portugal /
I whakaputaina: (2012)
I whakaputaina: (2012)
pHealth 2014 : Proceedings of the 11th International Conference on Wearable Micro and Nano Technologies for Personalized Health, 11-13 June 2014, Vienna, Austria /
I whakaputaina: (2014)
I whakaputaina: (2014)
Food microbiology : an introduction /
mā: Montville, Thomas J.
I whakaputaina: (2012)
mā: Montville, Thomas J.
I whakaputaina: (2012)
Food microbiology
mā: Adams, M. R.
I whakaputaina: (2000)
mā: Adams, M. R.
I whakaputaina: (2000)
Food microbiology
mā: Adams, M. R.
I whakaputaina: (2008)
mā: Adams, M. R.
I whakaputaina: (2008)