Processed meats improving safety, nutrition and quality /
Sábháilte in:
Údar corparáideach: | ebrary, Inc |
---|---|
Rannpháirtithe: | Kerry, J. P., Kerry, J. F. |
Formáid: | Leictreonach Ríomhleabhar |
Teanga: | Béarla |
Foilsithe / Cruthaithe: |
Cambridge :
Woodhead Pub.,
2011.
|
Sraith: | Woodhead Publishing in food science, technology, and nutrition ;
no. 211. |
Ábhair: | |
Rochtain ar líne: | An electronic book accessible through the World Wide Web; click to view |
Clibeanna: |
Cuir clib leis
Níl clibeanna ann, Bí ar an gcéad duine le clib a chur leis an taifead seo!
|
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Míreanna comhchosúla
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Organic meat production and processing
Foilsithe / Cruthaithe: (2012) -
The rise of the Midwestern meat packing industry /
de réir: Walsh, Margaret, 1942-
Foilsithe / Cruthaithe: (1982) -
The science of meat quality
Foilsithe / Cruthaithe: (2013) -
Advances in meat, poultry and seafood packaging
Foilsithe / Cruthaithe: (2012) -
Meat inspection and control in the slaughterhouse /
Foilsithe / Cruthaithe: (2014)