Chemical deterioration and physical instability of food and beverages
Guardado en:
| Autor Corporativo: | |
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| Otros Autores: | , , |
| Formato: | Electrónico eBook |
| Lenguaje: | inglés |
| Publicado: |
Boca Raton :
CRC Press,
2010.
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| Colección: | Woodhead Publishing in food science, technology, and nutrition ;
no. 186. |
| Materias: | |
| Acceso en línea: | An electronic book accessible through the World Wide Web; click to view |
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Tabla de Contenidos:
- pt. I. Understanding and measuring chemical deterioration of food and beverages
- pt. II. Understanding and measuring physical deterioration of foods and beverages
- pt. III. Deterioration in specific food and beverage products.